Tag Archives: scones
I love scones. When we lived in Westwood, NJ there was a scone shop in town and I was introduced to a variety of scones that could easily accompany a soup and salad type lunch. This is a delicious, fluffy, savory scone recipe that can be served for breakfast or any meal. They are deceptively easy to make and you are guaranteed rave reviews. If you prefer, you may substitute other herbs for chives. I’ve heard of people adding rosemary or basil. Others like to add some crumbled bacon to the mixture. I don’t think you can go wrong as long as you use high quality cheese.